The Freeze Pipe Bubbler is a hammer-style bubbler that includes a freezable, glycerin-filled chamber that securely snaps onto the bubbler base. Located inside the bubbler is a 6 arm tree perc for efficient water filtration.
- Attachable glycerin chamber for shockingly smooth hits
- 6-tree arm percolator provides maximum filtration
- Smoke is cooled and filtered first through water percolation and then through the frozen glycerin chamber
- High-quality borosilicate glass
- 18 mm bowl size
When smoke passes through the frozen chamber it’s instantly cooled resulting in an impressively smooth and clean hit. The Freeze Pipe Bubbler Pro Kit is the most innovative offering in the Freeze Pipe lineup. After years of tweaking the design to find the perfect size, form factor, and function for a handheld freezable bubbler, this is the result. Features a double showerhead perc unique revolver-style glycerin coil for the best combination of cooling, clog prevention, and ease of use Freezes quickly and stays frozen Removable honeycomb-style bowl for easy ashing and packing What is Glycerin? Glycerin is a gel-like liquid that is able to reach freezing temperatures quicker and stay cold longer than ice without freezing solid and cracking the glass. It is housed in a sealed chamber so it won’t melt like ice in a regular ice pinch piece where it then trickles down and overfills the percolation chamber. It’s completely safe, non-toxic, and typically found in food and sweeteners. How to Use Freeze Pipe Glycerin Chamber Place the glycerin chamber in the freezer and let sit for at least 1 hour. It is okay to leave in there longer or even store it in the freezer so it is always ready when you are!
What is Glycerin?
Glycerin is a gel-like liquid that is able to reach freezing temperatures quicker and stay cold longer than ice without freezing solid and cracking the glass. It is housed in a sealed chamber so it won’t melt like ice in a regular ice pinch piece where it then trickles down and overfills the percolation chamber. It’s completely safe, non-toxic, and typically found in food and sweeteners.
How to Use Freeze Pipe Glycerin Chamber
– Place the glycerin chamber in the freezer and let sit for at least 1 hour. It is okay to leave in there longer or even store it in the freezer so it is always ready when you are!
– Connect the joints of the glycerin chamber and the base. Then, grab the black clip and put the wider side of the clip on the glycerin chamber and the slimmer side on the base piece. Once in place, gently press down on the connector until it snaps into place.
